Salute to Brant

2021 Salute to Brant Business Virtual Event

Thank you to everyone who joined us for the 2021 Salute to Brant Business Virtual Event. We understand how challenging it can be to participate in an event during the day and we appreciate your attendance.

Please review the program below for event details and if you have any questions, please contact our office using salute@brant.ca.

-County of Brant Economic Development & Tourism Division

Program at a Glance - Click Here to read the full program

Day

Discussion Topic

Time

Tuesday, September 7 

Special Guest Speakers:

  • Darrin Noble, Vice President and General Manager, Home Hardware Paint and Home Products division (recently retired)
  • Ashley Brown, Successor, Browndale Farm
  • Dan Santos, Vice President of Operations, Oliva Market

Brant Businesses that Successfully Pivoted

 

To find out more on Session #1, check out our event booklet

 

 

1:00pm

  • Approximately 1 hour with Q & A to follow 

 

Tuesday, September 14 

Special Guest Speakers:

  • Kay Matthews, Executive Director, Ontario Business Improvement Area Association (OBIAA)
  • Sue Morton, President, 
    Paris & District Chamber of Commerce
  • Nick Kinkel, Development Advisor, Ontario Ministry of Agriculture, Food Rural Affairs (OMAFRA)

Ongoing Support & Networks for Brant Businesses 

 

To find out more on Session #2, check out our event booklet

 

 

1:00pm

  • Approximately 1 hour with Q & A to follow 

 

Tuesday, September 21

Part A 

Special Guest Speakers:

  • Brendan Sweeney, Managing Director, the Trillium Network for Advanced Manufacturing
  • Jonathan Leary, Senior Vice President, CBRE Limited
  • Robert Walton, General Manager of Operations, County of Brant

How Markets and Business May Look Moving Forward

 

To find out more on Session #3, check out our event booklet

 

 

1:00pm

  • Approximately 1 hour with Q & A to follow 

 

Tuesday, September 21

Part B

A ‘Tasty Tour’ with Spicy Jan 
Featuring Special Guest Lori Brown of Hidden Root Farms

 

 

2:15pm

  • 50 Minute Shared Cooking & Tasting Experience 
  • 10 Minute Review of Ingredients used including Fresh Produce, Dairy and Meat Options available in Brant. 
Phone icon

Contact Us